Join us Saturday, June 14, for a flavorful, family-style Seafood Boil exclusively in our Courtyard. Feast on Little Neck Clams, Jumbo Shrimp, PEI Mussels, Andouille Sausage, Corn, and Potatoes, all simmered in a rich Old Bay broth.
• Seatings at 12 pm, 1:30 pm, and 3 pm
• $50 per person
• Full bar available